( )3.-The fried rice tastes___. How can you cut the meat so ___?-It's easy. I cut it slowly and carefully. A. fine; fine B. finely, finely C. fine; finely D. finely; fine 相关知识点: 试题来源: 解析 【答案】C【核心短语/词汇】fried rice:炒饭【翻译】-炒饭尝起来很好。你...
often referred to as the “hateful eight” — and their alleged connection to chronic illnesses. influencers and public figures like robert f. kennedy jr. have amplified concerns, […] maintaining adequate hydration is essential for overall health and well-being. water is crucial in almost every...
7. Cut, don’t saw:While it may be tempting to saw back and forth with your knife when slicing cooked meat, try to resist the urge! Slicing in one motion will give you much more consistent results. 8. Store properly:Once you have finished slicing your meat, wrap it up tightly and s...
How to Braise Meat Properly for West African Stews/Soups Here's a little deep dive into how to braise meat properly when preparing to make stews and soups. With these clear steps, you can braise any amount of meat you have to get the best flavor out of it. Prep Time15 minutes mins ...
解析 【解析】 答案:A 核心短语/句式:cutup:切碎 翻译:汤姆,你将如何处理这块肉?—一我要把它 切碎。 解析:cutup:up是个副词,名词放在此组中间 或后面都可以,但代词只能放在中间;meat不可 数,所以代词为it,而不是them,故答案为A。 反馈 收藏
ain the U.S,many small children wear boots in winter 在美国,许多小儿童穿戴起动在冬天 [translate] aDo you know how to fine the meat? 您是否会罚款肉? [translate] aRemargin period Remargin期间 [translate] aDo you know how to cut up the meat? 您是否会切肉? [translate] ...
How to Cut Meat Across the Grain To cut meat against the grain, first pay attention to the striations in the meat. Lay the meat flat on a cutting board. You’ll see that “the grain” appears as small lines going from left to right (or up and down), with ...
解析 【答案】B【核心短语/词汇】cut up:切碎【翻译】---汤姆,你怎么处理这块肉?---我会把它切碎。【解析】meat“肉”,为不可数名词,用it指代,cut up:切碎,动词加副词组成的短语,遵循代词放中间的原则,代词作宾语需放在cut up之间。故选B。
Cooking red meat well is not as simple as it might seem. Even if you start with high quality meat, with poor cooking it can become dry and tough...
For those of you who are dying to know the best way to poach a chicken breast, I begrudgingly present you with a great tutorial… Just take note that there is a big difference between properly poaching chicken, and just boiling the heck out of it. One produces moist, tender, flavorful...