Animal fat gets a bad rap this days, mostly because we’re scared of those totally-dangerous saturated fats. The old fast food joints used to cook their fries in lard (rendered pork far) or tallow (rendered beef fat, also known as suet) until the low-fat craze of the 70s forced every...
Tallow ismade by rendering suetwhich is the fat of cattle or sheep, typically the fat that surrounds the animals organs. The process of rendering involves gently heating suet to separate the fat from any remaining muscle or connective tissue. The result is a pure fat that once cooled, is so...
The post Beef Flanken Ribs appeared first on HowToBBBQRight. ]]>Beef Flanken Ribs Flanken Ribs have a rich, beef flavor – and when you take the time to marinade them and then chargrill them directly over hot coals, you get a delicious bite of beefy goodness!For...
The main problem with buying lard is that you don’t know anything about the quality of the original fat used. You also don’t know what process was used to render and refine those fats. Some supermarket lards are hydrogenated to help increase their shelf stability. All partially hydrogenated...
The whole process took about one hour. I imagine it going a bit faster the next time though now that I know where the heat needs to be for the fat to properly cook. I actually started out with my heat too low. Know that your house will smell like either pork or beef, depending on...
Hello jill,we love bacon in our home,and candles,I am curious to know how do you get the lard to get more solid? follow the same process as the beef tallow?would the home just smell like bacon all the time?and would the candles not turn rancid if not kept in a fringe? could you...
Tallow can be kept in your deep freeze for up to a year. If you feel that your tallow isn't as clean as it could be, repeat the melting process again, until you are satisfied with the result. HOW TO MAKE SOAP - HOW TO PERFUME SOAP ...
If you love to make some unique and yummy hot pot at home, this might be a helpful cookbook for you. More details, interesting ingredients and tips about Chinese hot pot soup base, dipping sauces and preparation process are all included. A master guide to Chinese hot pot including soup ...
It became prevalent in McDonald's fries in 1990, when the company switched from beef tallow to vegetable oilin an attempt to lower the amount of saturated fat in its food. Why are Mcdonalds fries so soggy? Wrong. What it actually does is,it steams the potatoes, so you're left with ...
Inviting visitors to watch the yarn-making process, or even teaching the process, is a way to incorporate agritourism into your business. 10. Skin care Value-added skin care products are part of the clean beauty and farm-to-shelf movements, where goods are made with non-toxic, natural ...