then freeze them flat on a baking sheet. Once they're frozen through, put them in a freezer bag and stash them in the freezer for up to six months. Chiles can also be frozen sliced or whole, or you can preserve them by macerating them in citrus juice or vinegar to make pickled chile...
However, you’ll want to avoid cooking basil leaves. Instead use them raw just before serving to add a note of freshness to dishes. But, there is one caveat. If you are makingbasil pesto sauce recipes, you’ll want to quickly blanch the basil leaves to preserve the vibrant color. ...
This lead to me having about 30 carrots and an overabundance of fresh green beans. There was no way we would be able to eat all of it before it spoiled, so to the interweb I went looking for ways on how to preserve fresh veggies. The interweb is so handy in times like this. It ...
Here's how to make nachos with our favorite easy recipe, including how to make it healthy, the best toppings, and what kind of cheese to use on them.
50 Spicy Sauces And Salsas $4.99 (ebook) Sometimes it’s the simple things that add so much. These 50 easy spicy sauces and salsas are just that. Delicious, fun, and fast ways to rev up a dish, add life to a party, or bring bold to your BBQ. ...
It seems like we wait all garden season for the first red bell pepper to turn from green to red. And when they do, they all seem to turn at once. And that usually leaves us with an abundance of red peppers that we need to use or preserve. Of course we make our salsas, p...
Canning Is a Cheap Way to Preserve Fresh Produce for Months — Here's How to Do It Nutrition Your Step-by-Step Guide to Blanching and Freezing Vegetables Nutrition How to Cook Drumsticks in a Convection Oven Benefits of Freezing Freezing chickpeas and other healthy meals may make it easier to...
It’s time for another intoxicating salsa recipe! Summer is synonymous for salsa in my book. You get the fresh rainbow of ingredients dancing together to create a bright, refreshing appetizer and you don’t even have to turn on your oven or stove! Some of my favorite salsa recipes include...
Check the label to see how much sodium is in canned vegetables and soups. Look for varieties that say low sodium on the label. If you're buying canned fruits, choose brands that are packed in juice rather than syrup. Frozen Foods Frozen foods can be just as healthy as fresh ones. Look...
This way to preserve peppers is not practical at home, but I have found that I can amplify the flavors of mature green jalapenos by smoking the slices for less than an hour over a wood-fired grill. You need only a wisp of a fire, just enough to barely cook the peppers, which have ...