This guide will teach you everything you need to know to preserve your own at the end of the gardening season. And these tips can come in handy when you bring home a big bunch from the grocery store or farmers market too, and it’s more than you need for a recipe. The method that...
How to Select and Preserve Fresh-Cut Christmas Trees
then freeze them flat on a baking sheet. Once they're frozen through, put them in a freezer bag and stash them in the freezer for up to six months. Chiles can also be frozen sliced or whole, or you can preserve them by macerating them in citrus juice or vinegar to make pickled chile...
Fresh mushrooms are fleeting seasonal treasures ideally eaten within days of procuring them. Buying fresh mushrooms in bulk and preserving them yourself is a cost-effective way to ensure you have wild mushrooms in your pantry all year long. We recommend dehydrating or freezing to best preserve and...
Ways to preserve apples in this post– it’s easy to make them last even longer, and if you’re starting to lose some, even wrinkly apples make great applesauce! (Be sure to cut out actual moldy parts obviously.) More apple recipes ...
Mulch around cabbage—especially in warm weather—to preserve soil moisture and keep the soil cool in warm weather. Cabbage heads will split when they grow too fast and take up too much water. To prevent this damage, twist heads a quarter turn to separate some roots and interrupt water uptak...
All said and done, we had to have gathered hundreds of pounds of fruit and maybe even over a thousand’s dollar’s worth. That brought up the next question… what on earth do we do with all of this fruit? In this post, we want to share a long list of ways to preserve fruit, in...
With the help of your pressure canner, you can preserve any extra ears you have until the next fresh sweet corn season rolls around. You can use homemade canned corn just like you would store-bought, so feel free toadd it to soupsand salads or even serve it as a side dish whenever ...
I am yet to figure out a way to preserve this food over twenty-four hours. So just pound only what you can consume within 12 hours Pounded yam | How to Pound yam the Local way. Chef Chidi Pounded yam is a popular swallow in Nigeria. It could be served with any of the popular Nige...
We value the culture and want to not only contribute economically but also ensure that we are helping to preserve the Indonesian culture. Andreu Fernandez – Hockerty At some point, you find yourself with a really good idea, a product that could fit the market, very little competitors, or ...