If you start your seeds indoors, sow them 6 to 8 weeks before the last spring frost. Place 2 to 3 seeds per pot. Plant them ¼ to ½ inch deep and cover them lightly with fresh soil. Keep the seeds moist until they sprout. After sprouting, when seedlings are several inches tall,...
How to Clean Broccoli Rabe Broccoli rabe, also known as rapini (among other names), is a pungent leafy green with small broccoli-like buds. Its ancestors are a wild mustard green, and its flavor is similar to Chinese broccoli, which is a related p... ...
which is popular in Chinese cooking, to the intensely bitter rapini (broccoli rabe) common in Italian cuisine. But they aren’t “true” broccoli, even though their English translations might suggest otherwise.