On the eve of Diwali, we burn crackers till 8.30 night and then we start to prepare suzhiyan, adhirasam which is a must do for Diwali in my home. We stack it in a box. We wash & decorate the diyas/ lamps and other pooja items, decorate them with turmeric, kumkum dots. Sweep the...
Easy to prepare. In the kind of emergency where you’re relying on this food, you might not have utilities or other stuff that makes cooking easier. So we favor foods that can be eaten as-is, only need basic reheating or rehydrating, or are easy to mix and match with other ingredients...
Dal paratha is a very popular Gujarati dish prepared with whole wheat flour, dal and spices. It can be prepared with any dal. I have used chana dal to prepare this paratha. This is a very healthy, filling and nutritious breakfast. With a vegetable side dish and curd, it makes a balance...
6. When and how to add GARAM MASALA to baby food? Gram Masala Powder can be added in food preparation when babies becomes eight months. Garam Masala powder can be added to Khichdi, pancakes, briyani for enhancing the flavour. How much Garam Masala Powder can be added to baby food? –A ...
1/2 to a whole head of garlic (again, depending on how much you like it), chopped Some bell pepper, or whatever other vegetable you want to add. Spices: Curry powder, turmeric, or garam masala (or some combination of them) are all awesome for curry. Paprika and or cumin on top of...
When time came to prepare ramen, throw a handful of chicken and vegetables in the pan (didnt have a microwave). Hey, it got me thru a couple years… CeliaHayes says: October 5, 2019 at 6:42 pm Oh, ghod yes, a vacuum-freezer! We do a once-a-month trip to an old-style meat...