Make this mess-free slow cooker eggplant parmesan from Delish.com and you'll never go back to frying.
This Moroccan-inspired stuffed eggplant recipe is filled with couscous, vegetables, and ground beef, with cilantro and a dollop of Greek yogurt on top.
points out Hundt. They’re a simple, healthy, delicious addition to almost any meal — flaxseed has a delicate, nutty taste that does not overpower other flavors. Try adding it to the coating of recipes such as chicken parmesan, coconut-crusted tilapia, oreggplant parm, suggests Tuma-Young....
For me, learning how to cook and prepare foods was integral to becoming vegan. It’s not so necessary anymore with the demand of already prepared vegan foods on the market, but cooking really gives you a plethora of choices in what to have for dinner! I’m glad you mentioned cook books...