Tried this recipe?Let us knowhow it was! Now you know how to make mustard pickles with Great-Grandma’s recipe. Have you ever made these before or had them? Category:Food Preservation,Food Preservation - Canning AboutMelissa Norris Melissa K. Norris inspires people’s faith and pioneer roots...
Leave a half inch of “headspace” in each jar. The jars won’t seal right if you don’t. Just fill to the bottom of the threads and you should be fine. They also won’t seal right if there is any pickle juice on the top of the rim, so make sure they’re all clean. Put th...