How to make stir fry better? These are the 10 common mistakes to avoid when stir-frying, from cold woks to soggy veg.
Make sure to always cut meat against the grain so the short muscle fibers are tender and easy to chew. Marinate: If desired, you can marinate the proteins with some flavoring ingredients like soy sauce, tamari, coconut aminos, sesame oil, salt, and pepper to infuse more flavor on the ...
Protein and vegetables that are seared in the hot pan until just cooked through, so the meat remains tender and juicy while the vegetables remain crispy. To boil it down, we’ve got our stir fry formula. That is: choice of protein / veggies + stir-fry sauce + aromatics = perfect stir...
You can buy pre-made stir-fry sauce or you can make your own with a mix of soy sauce, brown sugar, rice wine vinegar, and garlic. You can use the stir-fry sauce as a marinade for the protein. 2. Marinate your protein. Marinate the meat or any protein you are using to tender...
A properly prepared stir-fry is a glorious dish -- with the quintessential balance of flavor, texture, and seared aroma. It’s a quick, healthful, and delicious way to eat more vegetables and less meat while using minimal fat.Here are a few essential tips to ensure the ultimate stir-fry...
They can get a bad rap, but no more! Here's how to cook a beef stir fry so your steak stays tender, juicy and delicious.
You can make stir-fry without a wok by substituting a deep, large skillet. However, the wok has one major advantage: The gentle, sloping sides of the pan allow you to cook in stages. The sides serve as a resting place to get ingredients up and out of the hot spot (at the bottom ...
How to tenderise beef – easily!Sprinkle 3/4 tsp baking soda (bi-carbonate soda) on 250g / 8oz sliced economical beef cuts.Toss with fingers, leave for 30 minutes.Rinse,
Peanut Butter Tofu Stir-Fry Bust out of a stir-fry rut (we've ALL been there) by mixing togetherpeanut butterand soy for a creamier sauce. You're going to want to put this sauce oneverything, so make extra! Get thePeanut Butter Tofu Stir-Fry recipe. ...
Tips to making delicious Stick Meat 1. Choose the right type of meat. You don’t want to have a tough time chewing your Stick Meat so it is important you use tender meat. 2. Cut your meat into thin, even strips. Make sure the strips are the same thickness to ensure even cooking an...