So, I was determined to learn to make Turkish delight from scratch at home. After seeing numerous recipes, I figured making it must be easy. Unfortunately, after numerous attempts, I wasn’t completely happy with the outcome. I ended up with a sweet treat with a delicious rose flavor, but...
Unlike beers and cider, meads (being wines) are drunk in small quantities. Therefore, we make them as strong as we can. The amount of alcohol we can make in meads is limited by the capacity of the yeast we add to withstand alcohol. And it is important to understand that yeast cannot ...