Here's how to make porridge perfectly every time! This quick guide will show you some useful tips for the perfect porridge recipe.
What You'll Need To Make This Congee Recipe A Measuring Cup A Sturdy Pan A Stirring Spoon "An economical dish that is easy to make—I used water and it was good—exactly what you expect from a plain porridge that you'll add flavor to later. Patience is key while waiting for it to ...
However if this isn’t sweet enough for you, top with sliced banana to add natural sweetness (chocolate and banana are a winning combination!) 12. Fruity flavours Instead of topping your porridge with jam, make a fruit compote – you can use much less sugar and get in one of your five...
Ragi porridge tends to thicken once cooled down. Add more milk and adjust the consistency. You can also add almond powder to the ragi porridge to make it more nutritious.
MUSH AND PORRIDGE Mush is meal or grain cooked in water to the consistency of rather thin pudding. The most important point connected with the preparation of these is thoroughness in the cooking. The goodness of mush depends greatly on its being long and thoroughly boiled. ...
I first used cauliflower rice as a base for porridge in thisApple and Cinnamon Porridge recipe, and I was amazed at how much the texture resembled that of creamy porridge. So if cauliflower rice and a bit ofhoneycan make a delicious sweet porridge, of course I was going to use it for ...
I started with porridge yam and then delved into other recipes like pepper soup yam,How To Make Tomato Sauce You can check forAll Yam Recipe Here Pounded yam in a simple definition is simply boiled white yam that has undergone the process of pounding. ...
Moin moin is a Nigerian steamed bean pudding that’s both filling and full of flavor. Try this easy recipe and learn how to make moi moi/moin moin at home!
Upma Recipe (How to Make Rava Upma) 5from19votes ByManali Singh Prep:5minutesmins Cook:20minutesmins Total:25minutesmins Servings:3 SavePinPrint Popular Indian breakfast Upma is a savory porridge made with semolina, water and veggies. It’s a filling and nutritious meal and tastes great with...
well preparing homemade curd or how to make dahi is not a big deal for many readers and prepare it on a daily basis. but i have been receiving a lot of requests especially for a hotel style curd ormarket style yogurt recipe.hence i thought of sharing this unique way of preparing it ...