Instant Poha Recipe | How to make Instant Poha at Home | Instant Poha Mix Recipe - Step By Step with images and Video.
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Discover the ultimate spicy potato recipe! Learn how to make deliciously fiery spicy potatoes with our easy-to-follow guide.
Puttu does not need any special flour preparation – raw rice flour is the puttu flour but make sure to use a slightly coarse flour. You can either use homemade puttu podi or buy it from stores. Similarly ragi, red rice, corn, aval (poha) can be powdered to flour for making the res...
Related: Potato Stuffed Bread Pakora Recipe What is the texture of Dahi Kabab? Dahi Kabab are silky, delicate, soft, and delish vegetarian kebabs were made from hung curd. Here’s how to make hung curd. The Greek yogurt or any other thick yogurt is hung for about 8 hours and as a ...
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how to make maharashtrian misal pav recipe with step by step photo and video recipe. a popular spicy dish from the western india which is made up of a spicy dish misal served bread or pav. the uniqueness of this dish is with its topping and the spicy mis
sesame seeds and even tender mochai (field beans) can also be added to the akki roti dough. This is very simple to prepare and comes handy when you do not have dosa or idli batter at home. Today we will learn how to make Akki Roti following this easy recipe with step wise pictures....
Easy to make Potato Cutlets with leftover Poha Making potato cutlets with leftover poha is a great way to repurpose your food and create a delicious snack or appetizer. Here’s a simple recipe to transform your leftover poha and potatoes into crispy, flavorful cutlets:Ingredie...
If yes, then this Ghee Roast Curry Patta Paneer recipe is something that you need to try. It offers a tangy and spicy aftertaste which makes it a perfect side dish that goes well with parotta, dosa, and even steamed rice. Tap next to read the recipe. ...