Wrap the pastry in cling film and chill in the fridge for at least an hour. Step 4 To make the filling, chop your apples into 1-2cm chunks (tip: to prevent the apple pieces from browning pop them in water as you chop the remaining pieces) Step 5 To stew the apples, add them to...
How To Make Fried Tofu Planks HOW TO MAKE FRIED TOFU PLANKS I don’t deep fry anything. I don’t like the dangers it presents in a small living space, but also the high fat content. I reserve my deep fry cravings (if you can call them that) for eating out. This is, however, ...
If you’ve ever made a mince pie this is probably the type of pastry you’ve used! This is because pâte à foncer is perfect for any recipes where the filling is cooked in the oven, such as mince pies, apple pies, lemon tarts etc. Pâte à foncer is made just like shortcrust ...
A great mince pie recipe is the staple of all Christmas baking, but ever wondered how to make mince pies in an air fryer? We've got the recipe for you. Our air fryer mince pies are simple, delicious and quick to bake, perfect for when those last minute guests 'pop in' around Christ...
No food processor: It is definitely possible to make this recipe without a food processor. Simply whisk together the dry ingredients in a large bowl (step 2 in the recipe card below). Then use a pastry cutter for steps to incorporate the butter and shortening and again after adding the rem...
OK, let's start with a video, and then we'll break it all down for you. Remember: When it comes to pies, practice makes perfect. How to Make Pie Crust Step by Step We're following theBest Ever Pie Crustrecipe: 1.There are four ingredients in a standard pie crust:flour, fat, liq...
Making your own perfectly flaky, buttery puff pastry doesn't have to be labor-intensive ... if you're down for a 15-minute arm workout. In this episode of Mad Genius Tips, Food & Wine culinary director at large Justin Chapple demonstrates how to make an equally delicious "cheater's ver...
How To Make a Lattice Top for a Pie Crust Prep Time 20 mins Total Time 20 mins Serving 1 serving Yield 1 pie Our perfect pie dough recipe is ideal for lattice crusts. But in general, almost any pie crust recipe will do. If you don't have a food processor, try our handmade...
The raspberries were so ripe straight from the market that they were practically a puree. A peach pie would not have burst so enthusiastically from its pastry.This juicy pie pictured thickened up to perfect, tidy slice-ability once cooled.What’s the best thickener for pie?