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If you’re making fresh sausages,you don’t need a cure.But if you’re making smoked sausage, I highly recommend adding a cure. Typical cured sausages includesnack sticks, summer sausage, pepperoni, and salami. Adding a cure: Gives the meat that deep pink hue (otherwise, it’ll look gre...
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This pizza dip recipe is super simple to make, and easy to customize based on whatever your fave pizza toppings are.
More gameday dips to try: Hot Spinach Artichoke Dip Beer Cheese Dip for Pretzels Pepperoni Dip Here’s how you can make it at home…
Spadea's homemade chili I choose a bowl and yes, I eat it with chop sticks. My son prefers the mix in a hard taco shell. Either way, enjoy! Enter your number to get our free mobile app The post above reflects the thoughts and observations of New Jersey 101.5 talk show host Bill ...
But, for today's celebration, I have decided to share my favorite pepperoni pizza that you can make at home. This goes back to my childhood (and, likely, yours too). Get our free mobile app Do you remember Chef Boyardee Pizza?
Place the tip of the peel on the edge of the stone at the back of the oven.With one swift motion, jerk the peel backout from under the pizza. If the pizza slides freely on the peel, it should land perfectly in the middle of the pizza stone. If the pizza sticks to the peel, you...
Now that you know how to make capicola at home, here are some recipe ideas using cured dry coppa. Capicola Antipasto Platter An antipasto platter is a good way to start a meal or to serve on its own. The platter should have a balance of different meats, cheeses, and vegetables along wi...
Click one of the recipes below to find out how to make some of our craziest pizza recipes at home! Pepperoni Pizza Cake Deep-Dish Sausage Patty Pizza Fanciful Fruit Pizza Grilled Chocolate Chip S’more Pizza Pizza Dipping Sticks Pizza Calzone How to Make Pizza Everyone Will Love So...