Even the thought of ice cream is enough to conjure dreams of sunny weekend days lounging around in the yard, running through the sprinkler, and taking a break from the heat with a delicious ice-cold treat. While the store-bought stuff is nice, it's not hard to make a batch of really...
Ground coffee:Though coffee connoisseurs will note a dip in quality with ground coffee, its benefits make it worth your while. For one, brewing a mean cup of coffee with ground beans is convenient, easy, and hard to mess up. Additionally, the proliferation of ground coffee has led to the ...
Tip:try using an ice cream scoop to ensure that you have evenly portioned cupcakes. Step4 To make the chocolate buttercream icing, melt the butter and pour it into a bowl. Sift in the cocoa powder and icing sugar a little at a time and stir to make a glossy and spreadable chocolate ...
How To Make Eggnog INGREDIENTS Milk:Cow's milk, preferably whole milk for its added richness, serves as the base of this eggnog. If you're looking for a plant-based option, I can highly recommend ourvegan eggnog. Cinnamon & Nutmeg:These classic mulling spices bring sweet aromas and warm...
glass jars or air-tight plastic containers- Use to store your peanut butter. Mason jars work great but you can also use well-washed glass jars that came with other products in them. I love using jelly jars. Just be sure the jar and lid do not have any odor before you pour in your ...
All you need are egg yolks, heavy cream, vanilla, salt and sugar to make this recipe. And don’t worry, you do NOT need a crème brûlée torch – I’ll show you how to make the solid caramelized sugar topping in your oven! This foolproof crème brûlée recipe includes step-by-...
Neighbors and friends gather to make and decorate Kahk in different shapes, enjoying the delightful scent of cookies that cling to the house. The Kahk is either filled with nuts or malban (fruit jelly); also, innovative trends have been added to the list of fillings like Nutella, red velv...
The point of making homemade magic shell, of course, is to tailor it and make it your own. Start by melting any variety of chocolate, from white to blond to milk to dark (but stop short of unsweetened). If desired, stir in candy melts, nut butters, or Nutella; extracts such as min...
Ladle for the hot chocolate Tongs and serving spoons for guests to use to grab and scoop items off the board Spoons for stirring Mugs Let’s talk ingredients! In addition to the tools above, you’re going to need some ingredients to make this recipe, too! Chances are, you might already...
How-to Make Homemade Nut Milks 1) Soak your nuts in filtered water for the appropriate time, drain and rinse. 2) Blend your soaked nuts with filtered water, adding in any flavorings you would like. 3) Pour into your nut milk bag and squeeze. Separating the pulp from the milk. [prin...