Jump to recipe Share About our naan bread recipe We love a good curry, but who knew it was so simple to make your own naan bread? Keen bakers can impress the family with fresh naan made with Allinson's white dough. We like to serve ours warm, straight from the oven for that added...
If there's anything that will make you fall in love with Indian food, it's naan. This flatbread from the North of India is juxtaposition at its most beautiful: pillowy and elastic, with dark charred bubbles and a crispy bottom. It's usually made in a tan
How to Make Naan Naan is an Indian flatbread that is traditionally baked in a tandoor oven. The live fire of a tandoor oven exposes the dough to super high temperatures, allowing it cook quickly. Luckily, you can achieve similar results by cooking the naan dough in a hot cast iron skillet...
For years I have walked by countless bread stands in Xinjiang, bought the Uyghur flatbread, and continued on my merry way. I’ve always been a bit curious about how to make Uyghur bread but never had the time to really watch the process. Now before you get too excited, I must warn yo...
MICROWAVE BREAD RECIPE Whether your oven isn’t working, is already occupied or you just want to learn a new baking technique, read on for tips on how to make bread in your microwave. INGREDIENTS Unsalted butter Instant yeast Sugar Salt ...
To celebrate a proper St. Paddy's Day, chef Maeve Rochford shared her traditional and tasty Irish soda bread recipe that's been passed down from generations of Irish women in her family and a great staple to bring to your table.
Learn how to make bread and the difference between yeast and quick bread recipes; recipes for breakfast muffin and quick bread.
Thank you for the yummy recipe! I wanted to ask what would be a substitute for cashew powder, please let me know. I have 15 guests coming for dinner over the weekend and I wanted to make this dish. Hina Manjula Jain June 3, 2014 at 10:35 pm Hina, use two tablespoon besan ...
How to Make Prawn Vindaloo: This prawn vindaloo recipe gives you a hot, rich, thick curry like you would get from an Indian restaurant. It's a great recipe if you want to create several different curries at short notice, like the chefs do in British Indi
To make chicken tikka masala in a slow cooker, combine the chicken, yogurt, and half of the spice mixture in a slow cooker and stir. As outlined in our recipe below, fry the onions, tomato paste, remaining spices, and canned tomatoes, then add to the slow cooker. Cover and cook on...