After visiting with Crown Maple at the Natural Products Expo West, I was so inspired by their flavors that this Father’s Day, I decided to tweak my recipe to make maple roasted candied walnuts usingCrown Maple® Bourbon Barrel Aged Organic Maple Syrup. (Hello, serious “yum” alert there!
Customizable: This simple recipe can be customized to your taste! Add chili powder or red pepper flakes to add a little heat or slather maple syrup with a pastry brush to make the most heavenly-delicious sweet maple bacon! Delicious: This salty treat is a great addition to your breakfast ...
Add the maple syrup (I used a bourbon barrel-aged maple syrup), vanilla extract, and powdered sugar (1 cup at a time), beating until the frosting is smooth, whipped, and fluffy. Set aside until ready to use or refrigerate if making it in advance. Make sure the cakes are completely ...
My tastebuds revel in the comforting flavors of fall, with pumpkin and maple leading the charge, complemented beautifully by the rich undertones of butternut squash and the sweet-savory promise of salted caramel. And as the leaves fall and evenings draw in, a sip of bourbon (or a bourbon co...
Offer various toppings, like real maple syrup (or a flavored syrup, like vanilla syrup), butter (or homemade honey butter or strawberry whipped cream), fresh berries (like strawberries, blueberries and raspberries) and more. Let guests dress their waffles. Frequently Asked Questions Is there a ...
HOW TO MAKE FLAVORED WHIPPED CREAM While vanilla is generally the most popular flavor, you can use alternatives like coconut extract, almond extract or maple syrup to alter the taste and further enhance your homemade topping. You can also get creative with flavor by experimenting with different ...
At this point, you have completed your homemade tapioca pearls, and they are now ready to cook. Homemade tapioca pearls need to be cooked up to 20 minutes. Once cooked, make sure to place them into a bowl, and sprinkle them with either brown sugar or soak in honey or maple syrup. ...
Simple syrup is a basic sweetener made from equal parts sugar and water. It can also be flavored with vanilla or citrus zest. It's quick and easy to make and keeps well in the fridge for several weeks. How to Make Simple Syrup
This festive set features artificial pumpkins, maple leaves, pine cones and acorns. They’re small enough to fit on a large charcuterie board without the display looking too crowded. Plus, you can reuse them forThanksgiving table decor.
I did follow up by asking for some tweaks I could make, resulting in some ideas for variations on the Old-Fashioned for another time. This included using maple syrup instead of simple syrup (as Canadians do), using flavored whiskies rather than straight bourbon or rye, and adding smoked ing...