Maize is one of the most widely grown cereals in Uganda. This is so because of it is easy to bring up the crop. All you would probably need is simple medium or moderately fertile soils, seeds to sow, a hoe and some manual labor. If we spoke theoretically, almost every home in Africa...
So its always good to make homemade wheat flour for daily use. Why Wheat Flour at home is healthier? Wheat grain has bran – the outer cover of the wheat which is rich in fiber, endosperm – the meatier portion of the wheat & germ – the vitamin, protein rich part of the wheat. ...
to help baked goods rise. The baking powder will lose its effect the longer the flour is stored. If you don’t have self-rising flour, you can make it by combining one cup of all-purpose flour with 1.5 teaspoons of baking
The sorry condition in which llie agricultural sector found itself in the mid-1960s, they argue, was because the surplus was used to make agriculture morel productive. How it was done But C. Subramaniam, in his bOOklndia o/My Dreams, sets the record straight: "Epoch-making as it [the ...
In the wild, the cereal grain is distributed by the wind, and when conditions are right, the germ (embryo) begins the process of growth using the endosperm for energy. It may come as a surprise, but plants are not benign, altruistic organisms just waiting to send their next generation of...
Birds do it. Bees do it. Plants do it, too. And for good reason: Sexual reproduction has evolved as nature's way of shuffling the genetic deck of cards, so to speak. That shuffling actually starts before organisms make sex cells (sperm and egg). In this