Combining the sweet and sour flavors of sparkling cider, apple cider vinegar, and mild white wine, kombucha is made from a mixture of tea, sugar, and live culture (SCOBY). Green and black teas are the most commonly used but don’t feel limited by those options. You can make kombucha fr...
What Do I Need to Make My Own Kombucha? Before you can get started making homemade kombucha, you’ll need some very basic equipment and ingredients. Most of it can be purchased through Amazon or at your local container store. You can also find full kombucha kits online that make getting ...
Caffeinated tea: Any caffeinated tea can be used to make kombucha: black tea, green tea, oolong tea, or white tea. Avoid herbal teas or any teas with essential oils (like Earl Grey); these can cause problems with fermentation and potentially lead to mold growth on the scoby. “Prepared ...
How To Make Kombucha Tea You need to have a Kombucha start to begin. This start resembles a grey pancake or mushroom top and, in fact, is often referred to as a mushroom. The technical name for it is a SCOBY (Symbiotic Colony of Bacteria and Yeast). If you do not know anyone curren...
Make kombucha tea — the fizzy, mildy sweet and tart, health drink that works wonders detoxing our bodies. It can be expensive. Here's the kombucha recipe I use to flavor and brew this fizzy beverage at home.
The Basics: Kombucha Tea Kombucha might not be your grandmother's go-to tea, so what does this fermented drink have to offer? 5 Things to Know About Tea Are you making your tea wrong? Sip on some tasty tidbits before you brew another cup. The Truth About Energy Drinks They may put mo...
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Make no mistake: Kombucha is a funky drink, and it’s often an acquired taste. It’s sometimes referred to as “mushroom tea,” because it has an earthy, savory aroma with hints of alcohol and vinegar. That’s why aficionados often add juice to the base brew to make the tea taste be...
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