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Add the freshly-cleaned mussels to the sauce pan, then cover the pan with a tight lid and shake the pan vigorously to spread the ingredients around and mix them. Step 4 Allow the mussels to steam in the sealed sauce pan for two to three minutes. Check to make sure the mussels have fu...
Sausages and Sauerkraut is the perfect one-pot weeknight dinner. This one's made with bratwurst, but you can substitute other sausages if you like.
Arrange the knockwurst on the bottom of the dish. If you kept the knockwurst whole, slicing them halfway down the middle will encourage a more even cook. You can place the knockwurst on a bed of sliced onions or sauerkraut to enhance their flavor.[9] Make sure to place the knockwurst ...
Sausage rolls are classic pub food for a reason. These flaky pastries stuffed with spiced sausage bake up golden brown and are delicious. Roll out purchased puff pastry dough or make your own and combine sausage with seasonings and...
This may be the easiest wing recipe you ever make. All you do is add everything to the slow cooker, cook on high for one hour, and then quickly bake the wings right before serving. The results? Juicy and unbelievably flavorful wings that are so tender they basically fall right off the...
Boiling sausages in casings before broiling or grilling themensures that the interior is completely cookedbefore you brown them on the grill or in a frying pan. Emulsified sausages such as hot dogs, knockwurst and bratwursts consist of casings filled with finely ground meats, fat, water and spic...
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Sticky rice, also known as Japanese rice, becomes sticky when it is cooked, and is used frequently in Japanese cuisine--particularly sushi. However, it can be served with a variety of different dishes. Using this simple method, you can make your own stic