Please note that you can also use the Chinese light soy sauce, but the flavor is slightly different. My golden ratio to make this chicken katsudon soup is 5:1:1:2 of dashi:mirin:sugar:soy sauce. The specially made donburi pan is ideal to cook the katsudon soup. It is about 16 cm ...
As a standalone snack– You can keep it simple by sprinkling salt and pepper. Or make it more fun by using a light sprinkle offurikake(rice seasonings) andshichimi togarashi(Japanese seven spice) before you dig in. A splash of soy sauce is so yum too! Now that you’ve learned the sim...
In the ramen restaurant, or in the sushi restaurant, you'll have to place your order yourself. For a ramen, a soup with noodle and some pork, you'll have variation : Shouyu ramen (soja sauce ramen) Shyo ramen (salt ramen) Miso ramen (fish base soup ramen) ...
sauce katsudon, Echizen crab, fried tofu, and mizu yokan. The new Shinkansen station is located next to the station, so you can enjoy meals made with local ingredients. Make your sightseeing memories even more special.