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How to Make Jalebi At Home? Jalebi is made using two methods:** 1. The traditional method, where all-purpose flour batter is fermented for 10-24 hours. 2. The instant method, where no fermentation is required. Once the batter is ready, it is then poured into spirals or concentric circl...
Learn the art of crafting delightful homemade paneer with this step-by-step guide on how to make paneer at home from milk. Whether you’re a novice or an experienced cook, discover the joy of creating your paneer with this comprehensive walkthrough. Section 1: Gathering Ingredients and Tools...
Urad dal, the main ingredient in urad dal kachori, is a rich source of protein, fiber, and various nutrients. Including kachoris in your diet provides you with essential nutrients and energy, making it a wholesome snack option. Moreover, homemade kachoris allow you to control the quality of...
Master the art of making aloo kachori with our authentic recipe. Elevate your snacks with delicious aloo kachori chaat using our step-by-step guide!
【推荐2】“I realized I couldn’t go home every weekend for my mom’s delicious dishes,” says Shreya, who is about to enter university. Shreya has recently started following her mother around the kitchen, taking notes on how to make her “masala chai” and tasty kachoris. “Those specia...
* Take a bowl and mix all the ingredients for the kachori one by one to make a dough. * Add some water to the dough. * Roll it into medium sized balls and then roll out the balls into flat kachoris. * Heat oil in a pan. ...
Learn how to keep cilantro (coriander leaves) fresh for more than two weeks in the refrigerator. It is really helpful if the veggies are cleaned ahead of time and ready to use in cooking whenever needed.
(1)细节理解题。根据Shreya has recently started following her mother around the kitchen,taking notes on how to make her "masala chai" and tasty kachoris.(Shreya最近开始跟着妈妈在厨房里转,记下如何做"masala chai"和美味的kachoris。)可知
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