You can still make this recipe without an electric steamer by using a large pot with a lid that can hold a 9×9 or 8×8 square baking pan instead, but it will take you longer to steam all the batter. Be sure to read mycooking tips for steamingfood. Need Two 9×13 Metal Pans To...
Nitrite is the chemical that turns cured meat such as ham or bacon pink. It gives the reddish colour to corned beef and jerky. If we didn't add nitrite then all these meats would be grey / brown. Nitrite also (to many people) is pleasant to taste. There's no other way to describe...
It can be hard to findhealthy snacksthat you can take with youon the go. When I want the convenience of a jerky stick, but want ahealthy, protein packed snack option, I grabPaleovalley meat sticks. Paleovalley ingredients have thesehigh standardsthat you can feel good about: ...
Make Pemmican How toCook Venison (Deer Meat) How toCook Goat Meat How toStir Fry How toMake a Basic Brine References ↑ https://melissaknorris.com/how-to-dry-cure-meat-at-home/ ↑ https://www.cdc.gov/botulism/ ↑ http://dontwastethecrumbs.com/2012/09/nitrates-the-good-the-...