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With a soft, cakey texture and creamy filling, they make a great addition to any dessert table or snack platter. Whether you’re baking for a party, special occasion, or just because, these whoopie pies are sure to satisfy everyone’s sweet tooth with minimal effort! What are whoopie pies?
Step 1Preheat oven to 350°. Generously grease a 17" x 12" half-sheet or jelly roll pan with cooking spray; lightly sprinkle with flour, tapping out excess. Step 2Prepare cake batter according to box directions. Spread batter into prepared pan; smooth into a thin, even layer with a rub...
Once you get used to it, it really isn’t much harder to make homemade bread than to bake a cake. Just read the information and then follow the recipe step by step. I once read a book by an older woman about how to bake a pie. She said bake one every day for 2 weeks and at...
To the recipe! (scroll to bottom of post for printable recipe) Pumpkin Roll With Cream Cheese ~ You CAN make a pumpkin roll of your dreams this year – let me show you how! ~ Ingredients: for both the pumpkin cake and cream cheese filling ...
Using your helpful, dusted towel, starting at the short end of the cake, tightly roll it up into that iconic log. Let it cool while you make the filling and frosting. PHOTO: CHELSEA LUPKIN Time for the filling! Like mentioned before, I highly recommend using gelatin to keep the filling ...
First you’ll roll the dough into four-inch skinny fingers. They’ll puff out as they cook, so make them a little skinnier than you want them to be in the end. Then in each rolled piece you’ll pinch the dough in two places to make two raised areas. The top “knuckle” should be...
Follow our how-to guide for how to make fluffy cinnamon rolls from scratch, including how to make every kind of cinnamon roll icing.