Rice Flouris the base ingredient for quite a lot of dishes including sweets and snacks. Homemade rice flour becomes very handy during festival season as it is the main ingredient for many dishes like murukku, seedai etc. Learn to make Rice Flour at home with step by step pictures and vide...
3)Can we make instant kimchi using regular cabbage? Yes you can make kimchi using regular cabbage. but traditionally it is made using napa cabbage. 4)Is kimchi vegan? Usually they add fermented shrimp, fish sauce in kimchi. But this particular recipe is completely vegan. 5)How many varieties...
Now transfer the besan mixture into a big bowl or plate to let it slightly cool. Once it is cooled enough to touch by hands add the boora or sugar at this stage. Make sure to not add it while besan mixture is hot or else boora or sugar will melt and it will be not possible to ...
firstly, if you are using thick poha, make sure to soak for at least 20 minutes. also, blend the batter to smooth paste adding water if required. additionally, the size of dosa has to be small else it may break as it is very soft. finally, set dosa recipe is very light so you ca...
Oats dosa Oats idli Photo Guide Method 1 – how to make instant oats uttapam 1. Add half cup quick cook oats or rolled oats to a bowl along with ¼ th cup rice flour or sooji, salt. If using rolled oats, measure half cup first and then powder it. ...
Sambar Recipe with step by step pictures. Sambar is a delicious combination of Dal and Vegetables. How to Make Sambar,
You can always change the shape of the cutlets to your desired shape. Make them day before and heat them in oven at 350 degree F before serving, or heat them over skillet. Serving suggestions: Vegetable cutlets are best when dipped with Cilantro chutney, or tamarind chutney. ...
As pressure cooker starts steaming turn the heat down to medium and cook for about 15 minutes. Close the heat and wait until steam has stopped before opening the pressure cooker. Chickpeas should be soft and tender. Blend the tomatoes, ginger and green chili to make paste. Heat the oil in...
Instant pot corn on the cob is an easier & hassle-free recipe, than ever! If you’re looking for a dump ‘n’ go recipe… If you’d want to avoid any mess… If you want the corn on the cob to be cooked just perfectly every time… Then you are at the right place! Now, let’...
First of all, thank you for all your recipes…I’ve even been able to impress my mother with your recipes! Do you have a recipe for Sambar and Dosa? Harpreet June 23, 2009 at 12:15 amLog in to Reply Love you aunty. I feels as if my mother is teaching me to cook. Thanks for ...