Even if you don’t have sausage-making equipment, you can still participate in homemade sausage making. I hope you give it a try! Deboning the Chicken The first step in creating chicken sausage is deboning the chicken. Even when buying store-bought meat, I prefer to purchase whole chicke...
CHICKEN GRAVY recipe Knowing how to make homemade chicken gravy that tastes this good, in a matter of minutes, is a culinary skill you’ll use on repeat. This gravy is a comforting, swaddling hug of flavor and luxuriously smooth, savory texture. It’s an adaptation of my Crockpot Chick...
Canned chicken noodle soup is great when you need a quick meal that's filling and nutritious. However, it's still a far cry from the homemade variety. Although the broth is tasty, the chicken itself can be meager, leaving you with more noodles and liquid than chunks of meat. Plus, the...
To make our homemade pasta, we're usingsemolina flour, a high-protein flour made from Durum wheat. It makes better pasta than all-purpose flour because it develops a stronger gluten structure, which means a more pliable dough. Follow along with the recipe forFresh Semolina and Egg Pasta. T...
Chicken Broth:Be sure to seek out low-sodium broth so you can control the seasonings. Even better would be homemade chicken or turkey stock! Milk:Whole is ideal here for the best final texture. You can use what you've got on hand of course, but I recommend seeking whole milk when you...
Watch how to make this recipe. Preheat the oven to 350 degrees F. Place the chicken breasts on a baking sheet and rub them with olive oil. Sprinkle generously with salt and pepper. Roast for 35 to 40 minutes, or until cooked through. Set aside until cool enough to handle, then remove...
Preheat the oven and learn to cook lasagna like a pro with this classic lasagna recipe! What makes this homemade lasagna recipe better than the rest? Al dente lasagna noodles, flavorful ricotta cheese mixture, tomato sauce with Italian sausage, and gooey layers of cheese. Absolutely bursting ...
This homemade stuffing is the easy, classic recipe you should reach for if you're looking to perfect the staple Thanksgiving side.
Learn how to make chicken broth for free using leftover bones and kitchen scraps, plus tips for the most flavorful broth and which ingredients to avoid. Use the stovetop, Instant Pot, or slow cooker for the best homemade chicken broth!
From hearty, beef-based dishes, to light and lean chicken with kidney beans, and even all-vegetable chilis for our vegetarian and vegan friends, there's a chili dinner that everyone can enjoy