Making your own frozen smoothie packs is simple! I'll show you how to make your smoothies ahead of time to make mornings even easier!
Making your own frozen smoothie packs is simple! I'll show you how to make your smoothies ahead of time to make mornings even easier!
Frozen spinach can also be used. It should, however, be left to thaw and excess water squeezed out before use. Smoked fish or stock fish: Stock fish does not have a pleasant smell, but it tastes divine. It is packed with vitamins, lean protein, calcium, and iron and is low in ...
The best way is to use an instant pot-safe container (Affiliate link ->Like this one) or a steamer basket to put the frozen green peas into. That will make them cook evenly. Use either petite peas, baby sweet peas (13oz), or standard green peas (10 oz). ...
3. Spinach Roll-Up: Combine ½ cup cooked frozen spinach with 4 scrambled egg whites. Season to taste; roll with shredded cheese into a warmed tortilla for a healthy breakfast. 4. Deviled Decadence: For a twist on tradition, combine hard-cooked yolks with mustard and canned lump crabmeat...
Spinach-Pancetta Stuffed Manicotti with Creamy Parmesan Sauce Variation Prepare Cheesy Ricotta Filling as directed, except thaw and squeeze liquid from half of a 10-oz. pkg. frozen chopped spinach. In an 8-inch skillet cook 4 oz. chopped pancetta or bacon over medium heat until crisp. Drain ...
After you make the ravioli, you bread and fry them. Why are fried ravioli called toasted ravioli? You’ll have to ask someone from St. Louis. Either way, they’re addictive. Kate Sears Homemade Spinach Pasta Six cups of baby spinach give this homemade pasta its bright green color and ...
My basil was determined to start flowering, no matter how many times I clipped the buds off of it, so I decided last weekend it was time to make our annual ginormous batch of pesto. In the past, I've frozen it in bags, Tupperware, and ice cube trays. The ice cube trays worked wel...
Meal prep pro tip: Stock up on chopped, frozen spinach so you always have something green on hand. Spinach is a versatile veggie that you can stir into eggs for a quick and easy breakfast, add to soups, use to bulk-up low-calorie meals, blend into dips or smoothies and so much more...
Learn how to make a smoothie the right way. Whether you want a smoothie without yogurt or a smoothie without milk, we have tons of options for every taste.