Oats uttapam can also be made using any left over dosa batter. Every week I am usually left with little batter after making dosa, i use up that to make different kinds of uttapam. I make dosa using 1: 3 (dal:rice) ratio. For 1 cup of thin dosa batter, i add half cup of quicko...
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The differences make them more hydrophobic than cholesterol [77]. Daily PS intake ranged from 200 to 400 mg in The EPIC-Norfolk cohort study [78]. A PS-enriched diet has been confirmed to lower LDL-C levels in many clinical studies [79,80]; this effect had already been shown in the ...