Learn to makechole recipe|Punjabi chole|roadside chole|Punjabi chana masala| with detailed step by step recipe photos and video below. Add your private note Chole, Punjabi Chole Masala, Chole Recipe recipe - How to make Chole, Punjabi Chole Masala, Chole Recipe ...
Now add paneer cubes to chole masala. Lot of people fry the paneer cubes before adding them in chole but personally I think frying make them a little harder. The softness of paneer remains intact if we add them fresh. But feel free if you want to fry first and then add. Mix paneer c...
Enjoy this white, puffy chola poori at home with chana/chole masala !! Technorati Tags:Chola poori,chola poori recipe,chola puri,chole puri,chole poori,how to make chola poori at home,how to prepare chola poori,chola puri dough,chola poori hotel recipe,chola puri how to make,chola poori ...
Related:rajma masala|amritsari chole To make lobia masala we need to soak the black-eyed peas for atleast 4-5 hours. However sometimes instead of soaking these beans they might still not get tender enough. In such case just add a pinch of baking soda while boiling lobia beans in a pressu...
Bhatura is served with Chole/Chana Masala. In restaurants, sliced raw onion, cucumber slices, a lemon wedge is usually served with bhatoora. You may prepare the bhatoora dough and keep it in the fridge for 3-4 days and make bhatoora whenever you want. You...
The pulse refers to the dry, […] Reply 5 years ago at 4:56 am […] Chana Masala, also known as chole masala, or chholay, is a popular chickpea dish that originated in India. The type of chickpea used for this dish is called chana or kala chana. There are many health ...
How to make chakka for shrikhand with yogurt. Main ingredients for Ingredients for making chakka Yogurt - 1 lt. A muslin cloth or a bag made with muslin cloth. You can also use a coffee maker strainer with a thin mesh. Make sure it doesn't smell of coffee. ...
thank u aunty. really it tastes very good. coz my hubby dont like curds but he like this chaat very much m thank full to u. Bhuvi Parsekar August 8, 2011 at 7:30 pmLog in to Reply Aunty i forgot 2 tell u dat ur chole masala recipe is just delicious…i tried it… tnx… ...
Methi Puri: Mince some fresh fenugreek leaves and add them to the dough to make Methi Puri. You can also use dried and crushed fenugreek leaves. Aloo Puri: Stuff the puri with mashed potatoes seasoned with carom seeds, chilli flakes, salt, and coriander while rolling them out. Masala Puri...
how to make maharashtrian misal pav recipe with step by step photo and video recipe. a popular spicy dish from the western india which is made up of a spicy dish misal served bread or pav. the uniqueness of this dish is with its topping and the spicy mis