自酿啤酒HowtoBrew中英对照4.pdf,前言 目前可以找到有關自釀啤酒( homebrewing )的好書有很多,那麼你會問:為什麼還 要再寫一本呢?答案是:這是觀點的問題。幾年前當我開始自釀啤酒的時候,我閱讀了每 一本我能找到有關啤酒釀造的書,這些書的出版時間前後相差達十五年
Beer is made from barley (大麦) grains which is fermented with yeast to produce alcohol; hops are added for flavour (特别的味道) .Ale, the most common drink in England in the Middle Ages, was also made from barley, but without hops, the ale of today is merely a type of beer. In ...
Ale - A beer brewed from a top-fermenting yeast with a relatively short, warm fermentation. Alpha Acid Units (AAU) - A homebrewing measurement of hops. Equal to the weight in ounces multiplied by the percent of alpha acids. Attenuation - The degree of conversion of sugar to alcohol and ...
The juice is transferred to large stainless steel fermentation tanks, where yeast is added to the grape juice. Yeast is critical here, as it’s the secret ingredient that turns the natural sugar from grapes into alcohol. Winemakers experiment with different types of yeast to improve the quality ...
SOLUTION: A method for producing alcohol, which comprises a step of subjecting a wood-based material to a sorbothermal treatment and a crushing treatment, a step of allowing a saccharifying enzyme to act on the crushed material, and a step of allowing yeast to act on the decomposed material...
There’s yeast and bacteria that make up the starter so it needs to be fed (refreshed) on a regular basis. Your starter can be stored at room temperature if you’re baking daily. However, I use mine about once every two weeks, so I store my starter in the refrigerator. I’ve ...
How do you make whiskey at home without a still? Making whiskey at home without a still is a straightforward process. Simply pour grain alcohol into a jar with blackberries, crush the blackberries and seal the jar. Let the mixture sit for three weeks, shaking it every other day, to create...
During this step, grapes also receive sulfur dioxide to stop bacterial spoilage before the fermentation starts. Check out this eye-opening article about sulfites and your health. Yeasts like Saccharomyces Cerevisiae eat sugar and make alcohol. Step 3: Yeast starts the wine fermentation What happens ...
On this pageDistilling Spirits at Homeyou find everything you need to produce yourhomemade alcohol. We offerCourses – How to Make Moonshineandbooks on home distilling. In our shop you find all you need to make your own spirits, from thecopper stillto several types of yeast. Furthermore we...
How much isopropyl alcohol should you measure to make this solution?How much of a 0.5 M glucose solution and how much distilled water is needed make 100 mL of a 0.05 M glucose solution?You need 25 mL of 2% milk solution. How much milk and water will you...