"Add a little bit if you're going to make something like chicken," Mulero suggested. "Put it in a bag with maybe a rub and the shrub and leave it for 24 hours or even less: It will add a little bit of interesting flavor to your meal." Mulero shared three of her favorite shrub ...
There isn’t just one way to make a shrub, and it’s worth experimenting with various methods and flavor combinations to find what fits your preferences. It is important, however, to ensure that your shrub’s flavor profile compliments the cocktail you’re aiming to use it in. “Sometimes ...
This week: How to Make a Bramble The bramble is an English term referring to any rough, prickly shrub that is notorious for dominating home gardens, the greatest example being the blackberry. The idea for this drink isn't a new one. In fact, a very similar cocktail was published in the...
This Lavender Margarita is the perfect herbal margarita for all year long with fresh lavender simple syrup. Easy to make, this twist on a classic margarita is delicious!You know we love using lavender in cocktails, and we also know you either love it or hate it. So if you are one of ...
This exciting calvados and rum cocktail is a great example of how orange bitters can be used to produce additional depth. It’s arguably a modern riff of the Sazerac thanks to the careful use of absinthe. However, it’s an overall more complex drink to make. You’ll need the following ...
It's a cup of tea, Neil. Would you like some? Neil Oh, I can't drink that! You didn't let the tea brew for long enough. And you forgot to addsugar. Alice Well, make it yourself next time! And when you brew a cup o...
I'm really excited about today's guest because Carolyn from Homesteading Family is actually one of my best friends in real life. When talking about our latest cottage garden ideas, I was like, “Hold up, we need to make a podcast out of this.” And from there, this episode was born....
Hibiscus has a cooling energy, which makes it a particularly refreshing herb to use in the summertime. When you stir a few spoonfuls of the syrup into sparkling water, it makes a nice drink similar to raspberry shrub, which also has a sweet-sour intensity. In this version, I add lemon,...
It's a cup of tea, Neil. Would you like some? Neil Oh, I can't drink that! You didn’t let the tea brew for long enough. And you forgot to add sugar. Alice Well, make it yourself next time! And when youbrewa cup of tea, by the way, you add boiling water to tea leaves ...
The race to make off with () some live coffee trees or beans was eventually won by the Dutch in1616.Initially, the authorities in Yemen actively encouraged coffee drinking as it was considered preferable to the extreme side effects of Kat ( the Arabic tea), a shrub whose buds and leaves ...