By The Good Housekeeping Cookery TeamUpdated: 23 September 2024Making soup is so easy (and delicious) to make and is really versatile if you have leftover veg wilting in the fridge or freezer. For a general soup recipe, follow these tips. How to make soup: To make a chunky soup, simply...
How to make a Chinese red-cooked tomato beef soup 驱散湿气的暖胃汤锅,番茄牛腩带来的味觉盛宴Liziqi ch 05:45 How to make a Chinese secret sauce 宫廷苏造酱,娘娘吃了都说好Liziqi channel 06:08 How to make a Chinese sour bean pickle 吃不完的豆角晾足日头,做成干豇豆炖肉喷香Liziqi channel ...
答案:A核心短语/句式:the soup汤 翻译:这汤尝起来真好吃!解析:taste尝起来,感官动词,后跟形容词。good形容词好的,well副词,好地,此句用taste good.本句是感叹句,what+a/an+形容词+可数名词单数+其他,what+形容词+可数名词复数/不可数名词+其他,how+形容词/副词+其他。本题是How good +主语the soup+ ...
Soups are great for a speedy lunch or snack that helps keep hunger at bay, discover what makes soup healthy and the different healthy soup recipes we recommend. Soups are great for a speedy lunch or snack that helps keep hunger at bay1, and it’s now easier than ever to make a ...
Cook, stirring occasionally, for 15-20 minutes to soften. 2. Make your stock A good stock is another key essential when making soup. If you'd like to make your own, check out our video guide to making stock. It's always good to have some of this in the freezer. Another great stock...
()3.-How's it?It's pretty good.A.goB.goingWho's making soup? 相关知识点: 试题来源: 解析 答案:B核心短语/词汇:pretty good:很好句子译文:——一切都好吗?——很好。解析:How is it going?是一个固定的句式。意为“一切都好吗?”,是现在进行时。因为句中已经有了is,故后面不能再用动词原形,...
百度试题 结果1 题目13.HOW∥8O(good) the soup tastes! 相关知识点: 试题来源: 解析 答案见上 反馈 收藏
六、 阅读理解Do you know how to make soup at home? It's pretty easy to do. One of my favourite soups to make is chicken tortill a (玉米薄饼) soup. It's a kind of Mexican(墨西哥的) soup that has beans, chicken and some other ingredients(原料).I make the soup often, so I know...
百度试题 结果1 题目33.How_the soup tastes! Ilike tvery much.A. well B. bad C.badly D.good 相关知识点: 试题来源: 解析 D 反馈 收藏
Watch the Good Food cookery team show you how to make a basic soup that you can adapt to suit the ingredients you have in your kitchen storecupboards. Points to remember: Cook off your raw spices for 1 minute. Fry ingredients that need to be softened before simmering with stock (such as...