答案:A核心短语/词汇: how about:...怎么样 goog idea:好主意句子译文: 吃些面包怎么样? 好主意。. 解析:根据题意,bread表示“面包”,是不可数名词,some和any表示一些,后接不可数名词或可数名词复数,much表示许多,后接不可数名词。一般情况下,some用于肯定句,any用于否定句和疑问句,但希望得到对方肯...
—Good idea. [ ] A. some B. any C. much 相关知识点: 试题来源: 解析 A 结果一 题目 —How about ___ bread?—Good idea. [ ] A. some B. any C. much 答案 A 结果二 题目 —How about ___ bread?—Good idea. [ ] A. some B. any C. much 答案 A 结果三 ...
44. My grandpa is good at baking, he knows how to make the bread ___.(taste) 相关知识点: 试题来源: 解析 taste 该句需要填入一个动词原形,构成动词不定式短语作宾语补足语,表示“使面包尝起来……”。因此,空格处应该填入动词“taste”的原形,即“taste”。 最终答案:taste反馈...
Learn how to make bread and the difference between yeast and quick bread recipes; recipes for breakfast muffin and quick bread.
You can make fresh, delicious homemade bread! These step by step instructions, homemade bread recipes and easy tips will help you learn to do it!
In fact, we are here today in 2020 with more info, a better recipe and lots of great tips for using a bread maker. After all, we have had almost 2.5 years with our bread maker now.But this tweaked recipe is the BEST when it comes to how to make bread in a bread maker. ...
How to Make Every Kind of BREAD: I love to bake, and I have done it for many years. By now, I don't need a recipe anymore, as I can make any kind of bread I want just from my experience. Here, I want to show you how YOU can make the bread of your dreams
I'm going to follow the making process above to make bread for my mother on the next Mothers' Day to give her a surprise. I'm sure I' ll be a good mother some day, just like my mother.(我打算在下次母亲节仿照我母亲的做法为母亲做一次面包以给她一个惊喜.我相信有一天我也会成为一个...
Is your diet supposed to be gluten-free but can’t afford the extravagant food varieties you can find at stores? Why not try to make your own gluten-free food? And we’ll start that with making bread. You probably already have a recipe you want to make, if you don’t have any, th...
Cook's Illustrated's 24-Hour Sourdough Bread is two. "Hello, honey," she said when I arrived. "Do you want a hot dog?" "We have to make the leaven first," I said. "Then it rises for 3 hours." The leaven is the stage between starter and dough, the prefermentation. The names ...