Yes! To freeze bagels whole, wrap each in plastic then place in an airtight container. To freeze bagels sliced, slice them and place on a baking tray in the freezer until solid. Wrap in plastic wrap and store in an airtight container or ziptop bag. Freeze for up to 3 months. Toast ...
No ice cream maker? No problem. This hack is the most fun you'll have making homemade ice cream this summer: all you need is a bag and 5 ingredients!
Once the frosting is completely frozen, take it out of the bag and place it in a bowl. If you have any ice cubes left in the bag, put them into your freezer so that they can be used again when you need them to make another batch of frosting or for another frozen treat. Thaw your...
Place the whole zucchini in a freezer bag. Squeeze out as much air as possible. Label the bag with the date. Thaw the frozen zucchini before use. However, expect that it’ll be hard to shred the previously frozen fruit since it’ll be soggy. This is why it’s more convenient to cut...
Seal the bag, removing as much air as possible, and store in the freezer for up to 3 months.Ways to use frozen sliced bananas: Frozen slices are also great for smoothies and smoothie bowls. But they’re also a great shortcut to make my chocolate almond butter banana bites! Just s...
Have you noticed a build-up of ice in your freezer? Here’s how to keep it frost-free and sparkling clean with a few simple steps
Transfer 1 1/2 cups chopped pineapple to a freezer-safe bag and freeze until frozen, 2 to 3 hours. Step 3Meanwhile, in a glass measuring cup, whisk coconut cream and milk until smooth. Pour into an ice cube tray and freeze until completely firm, about 3 hours. Step 4Cut reserved ...
I used to make freezer jam every summer but haven’t now for quite some time; it’s by far the best way to make jam (IMHO) – you’re left with a fresher tasting jam because it’s not cooked down AND as you said, you can control how much sugar you add to each batch. Lovely ...
How to Make Ice Cream in a Bag This is such a fun activity for kids in the summer! And if you’re low on ice cream in your freezer, it’s a great way to make your own treat! Kids can help shake the bags and of course finish off the ice cream. ...
Day Before: Mix water, rye flour, and yeast to make a pre-ferment (biga). Let rest overnight. PinNight before PinNext day Day Of: Add biga and remaining ingredients to the bread machine. Run the DOUGH cycle. Expect the dough to be sticky but resist adding more flour. Leave the ...