Röllich too loves to experiment with flavor. “You can take it as far as you want to. What’s the difference between a lemon vodka or gin? In the second distillation, they add all their herbs and spices to it. I can do it. I can make my own gin.” Not every flavor creation ...
How To Mix a White Trash drink with Vodka and ginger ale Vodka By Linda Chang 17 How To Make a Firefly cocktail with vodka, grapefruit juice and grenadine Vodka By getexcellent 18 How To Mix a Texas Tea cocktail with vodka, gin, rum, tequila, triple sec & Coke Vodka By ge...
The infusion was easy. We washed the fruit, chopped them lengthwise into eighths; we deposited the pieces into a large, sterilized jar. We poured 750 mL of Beefeater in after it. After a week in the fridge, the gin’s bite was mellowed by the fruit’s perky tropicality. After strain...
pour the liquid fat into a glass jar. Add the spirit, put the lid on the jar and give it a hard shake. Leave it at room temperature for about 4 to 5 hours for the flavours to infuse then put
a vibrant blue flower from Southeast Asia that can be used to make a tea that changes to bright purple in the presence of acid. Their Magic: The Gathering cocktail infuses gin and Italian liqueur with butterfly pea, separating that from cava and citrus with a liquid nitrogen layer. As thi...
The trick, Bossy says, is not to infuse for too long. Alcohol is such an effective solvent that it will pull all the tannins out of tea if left to its own devices. For Bossy, one to 10 minutes is plenty of time, and there's no need to infuse a whole bottle for one drink. Just...
though. "I wanted to preserve the classic ingredient of the Mojito, which is the mint," he says. "That's why I infuse the simple syrup with the sage and rosemary, rather than muddling them inside the cocktail." For the garnish, all three herbs take their place along the rim, their ...
You can also infuse your simple syrup recipe for cocktails with countless ingredients—including spices and herbs, even fresh fruit—based on the flavor you want to make. Steep some rosemary or cinnamon sticks in your syrup. Want a cocktail with vanilla? Vanilla simple syrup is the answer. ...
Ingredients (serves 1; quadruple the recipe to make enough for a small flask):, 30ml aquavit, 20ml Grand Marnier, 50ml piping hot liquorice tea, 1/2 tsp lemon juice, 15ml honey, 2 sprigs pine leaves to infuse (optional) Garnish, For extra flourish, garnish with a cinnamon stick, ...
For those of you very confused with what is a “Shrub”, simply it’s a vinegar based syrup. The skies the limit when it comes to what you can infuse with. Herbs, vegetables, fruits are all options when it comes to shrubs, and it’s a great way of utilizing overripe fruit! Nothing...