drop in a cube of bread, it should brown in 50 seconds if the oil is about 365°F. Using tongs or a metal spatula, place three to four pieces of chicken in the hot oil, being careful that they are not overcrowded. Cook until golden brown, approximately...
Jump to recipe Share How to make tiger bread What is tiger bread? Tiger bread is a type of Dutch bread, also going by the name of Dutch Crunch. It has a unique, mottled outer crust that is crunchy and chewy, whilst the dough inside remains soft and airy. Why is tiger bread called...
Learn how to make bread crumbs from scratch. Use them as a crunchy topping, coating, or mix-in for dishes like breaded chicken, casseroles, or meatballs.
Learn how to make breadcrumbs at home! Crispy, crunchy, and tossed with flavorful seasonings, they're a delicious topping for pasta, salads, and more. cooking basics—Jump to recipe Wait! Don’t toss that stale bread on your counter. Use it to make homemade breadcrumbs instead!
Start by trimming away the crusts from the sandwich bread with a knife. The crust is more dense than the white center of the bread, so removing them contributes to a lighter panko. (Don't throw away those crusts! Find out what I like to do with themhere.) Slice the bread into 1-in...
Find out how to make your own sourdough starter and sourdough bread with this easy no-knead recipe. We also discuss the health benefits of sourdough bread.
Pizza:Give pizza night an elegant upgrade! Bake your favorite pizza crust with a topping of whipped cream cheese and mozzarella. Top it all off with thin slices of gravlax, avocado, arugula and shallots! Storing leftovers Food safety is important when it comes to storage! Follow the simple ti...
If you love cheese and cheese pulls, this is cheese pull heaven. It’s everything you never knew you wanted, in one portable, pick-up-able, potato-y package.
crispy baked feta. Saltier and more tangy than brie,fetabrings a new flavor profile to the baked cheese category, and it’s irresistible wrapped in a crunchy,Greek-inspired phyllo dough shell with a nice drizzle ofhoneyfor sweetness. Serve it withpitaor crusty bread for an impressiveappetizer...
Slice into Ree Drummond's classic pecan pie recipe for a holiday dessert. This pie has a gooey center, crunchy pecan topping, and flaky, golden crust.