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of an inch slices. Then place the slices flat on the chopping board and cut them again lengthwise at quarter of an inch into the finger size fries. Soak the fries in water for 2-3 hours in a refrigerator. This will release any excess starch from the potato, making them crispy later. ...
Believe it or not, leftover french fries can be returned to their former glory! Find out the best methods for reheating fries using an oven or air fryer.
Learn how to make French fries that are super crispy with this twice-fried method. I don't think most people realize that any decent French fry needs to be fried twice. The first frying is done at a lower temperature, which softens the potato and prepares the starchy surface for the seco...
That said, not everyone has an air fryer. (Though if you're in the market for one, Isuggest these.) You can also use the conventional oven or a frying pan to get your spuds crispy again. Here are the three best ways to reheat french fries. ...
Miso Mushroom Crispy Rice Cheesy Broccoli Cheddar Chickpea Skillet French Onion Cabbage Gratin Spinach & Artichoke White Bean Skillet Baked Feta Chickpeas Creamy Lemon-Garlic Butter Beans Sheet-Pan Roasted Halloumi & Broccolini Crispy Parmesan Broccoli Stem Fries ...
(don’t get me started on my love/hate relationship with them). Thankfully, there’s an alternative to your deep-fried fries. Air fryers cook food by circulating hot air around it. That means the crispy texture and nice brown color – two things that make a great french fry – are ...
Whip up delicious potato recipes with these easy ideas. Whether you like 'em baked, mashed, or scalloped, there's a potato dish to please everyone.
How to Use Panko BreadcrumbsPanko's coarse, airy structure makes it the ideal breading choice for anything requiring a crispy coating—think Chicken Katsu, Fried Shrimp, Korokke, Tonkatsu, or my Oven Baked Chicken Parmesan. But panko isn't just an excellent coating. I also like using it as...
Your Go-To Guide for Shallot Substitutes! Shallots are a popular ingredient, especially in French cooking. Cooking a recipe at home that needs a shallot that is not in your kitchen can be very frustrating. We have a list of shallot substitutes that aren’t short on flavour and will work ...