Basil in Your Basement; How to Grow the Herb All Year RoundThomas DeBaggioSusan Belsinger
For those that want to know as to how to grow basil, we are listing down a few important steps that will help you grow them easily. So, read these carefully: Growing basil is simple, but, you must know the exact or proper time to start planting. Basil grows best during June. In ca...
Cultivated in herb gardens for centuries, Basil is one of the easiest herbs to grow from seed and it makes a delicious addition to so many dishes.
When it's time for you to harvest your basil, pinch off a bit of the stem instead of simply cutting off a leaf or two. Prior to doing your pinch, take a closer look at you basil plant. Basil leaves grow in sets of two and the leaves are precisely situated exactly opposite from eac...
Basil grows quickly and will get large. You can keep its size down a bit by pinching off the tops of the stems and using them. You can also pinch off the flower stems unless you want to keep the seeds. This will allow the plant to put more energy into making leaves. If plants get...
Instructions for How to Grow Basil from Cuttings 1.Start with a big, bushy basil plant. Get one straight from the store — no need to nurture it ahead of time! 2.Snip a cutting a few inches below its top set of leaves, above a lower set of leaves. ...
Learn how to dry basil using four different methods. Lock in the flavor of fresh basil to use all your favorite recipes for months to come! One thing I always, always grow in my garden each year is basil. Whether I’m looking to make a batch ofpestoor just want to garnish apasta sa...
Basil Spearmint, stimulates digestion, cooling Slippery elm Mallow root, soothes the digestive tract Meadowsweet, hyperacidity Parsley, healing ulcers, diuretic More good news for the aged, as we grow older the levels of our hydrochloric acid (HCL) lessens due to deficient diet and stressful life...
Learn how to grow thyme step-by-step—planting seeds, care through the season, and harvest—your complete guide to growing thyme!
A favorite of chefs and health enthusiasts, microgreens make dishes tastier as well as beautiful. These edible greens are grown from vegetables like beets, basil, cilantro, arugula, chard and radish. They are also believed to have the greatest concentrations of healthy compounds, making them potent...