How To Freeze Onions It has often been argued that you are not to cut an onion and leave it unattended as it quickly absorbs bacteria. If you want to lengthen the shelf life of the onions you have or store some for those days you may be out. Knowing how to freeze onions may be a...
Today I’m going to freeze some onions. First they must be chopped to smithereens. My children LOVE onions. But, don’t tell them that. I have to dice my onions until they hardly exist because if one of my youngest 2 think they SEE an onion they immediately declare that dinner is a ...
then stir in some chopped fresh garlic and cook another minute or two. Add summer squash or zucchini slices, a quart jar of canned San Marzano tomatoes from the garden (or purchased canned tomatoes), a can of organic garbanzo beans, and a generous sprinkling of freshly grated Pecorino...
Pre-freeze the zucchini by laying the slices out on a baking sheet and placing these in the freezer. Once it has frozen for 1-2 hours, transfer it to the freezer bags. Using this method, you’ll ensure that your zucchini doesn’t get stuck together into a large unusable clump. You ca...
How to chop and slice an onion is a question I get more than I would have originally thought. Likea lotmore. (It’s up there with another surprise question,if you can freeze vegetables.)To the point that I almost named this newsletter “How to Chop an Onion,” because so many people...
How to freeze green onions Green onions do not require blanching before freezing, so they are perfect for when you’re short on time or just somewhat lazy (like me!). I love vegetables and herbs that can just be chopped up and frozen without the time and hassle of blanching. ...
You could also want to prepare food ahead of time and freeze it so that you can store it for a later date. Whatever the reason is, freezing food is easy and when done properly, it can be used an effective way to store food for a later date. Check out the information below that ...
Saute chopped onions in olive oil, add big cubes of peeled eggplant, big chunks of zucchini and chunks of fresh tomatoes. Add pressed or chopped garlic, salt and chopped basil and simmer 20 minutes. Add a splash of balsamic vinegar, ladle into freezer containers and freeze. I make big batc...
Have any of you tried to freeze kale and swiss chard without blanching? reply to comment Connie says August 12, 2015 at 11:59 am Yes, I’ve done this with greens. Freezing the chopped kale on the cookie sheet first, before placing in a bag. This way you can pull out what you nee...
While the avocado flesh itself holds up well to freezing, the onions, tomatoes and herbs in guacamole get loose and watery when thawed. Therefore, we do not recommend freezing guacamole. It's better to just mix thawed avocado mash with freshly chopped aromatics for your guac. Related Links: ...