Tougher dough is better for softer dough. It is quite important to use harder dough if you want to make thin papers. If the dough is too soft, it is hard to roll the wrappers and the dumpling cannot keep a nice shape. If you feel your dough is slightly too hard to work with, you...
The process of making homemade ciabatta is super easy - this is a relatively hands off recipe, you just need to allow time for an overnight rise. Here is how to do it: Make the ciabatta dough. Combine the flour, and the first measure of warm water and olive oil in a bowl and stir...
If the recipe says to add enough flour to make a stiff dough, just add the flour until it is slightly sticky. Then put the last 1/2 cup or so of flour on your kneading surface and knead the last of the flour into the bread. If you get too much flour in the recipe, it makes ...
Love these things. To save serious dough, we cut our own hair. In order to effectively do so, we usethese clipperson Mr. FW and the scissors that come with the kit on my hair. The perfect gift for any aspiring at-home hairdresser! Supply them with links to my articles onhow to cut...