Quick tuna salad Most of us probably have a can or two of tuna lingering in the back of a cupboard somewhere. The product’s long shelf life makes it a perfect pandemic food, and with thisthree-ingredient tuna salad, it’s easy to use some of those cans up in the long stretch of ...
Fresh Herbs: Poaching liquids are a great way to use up any fresh herbs you have hanging around – dill, cilantro or tarragon all pair well with shrimp! Lemongrass: Crush up a stalk of lemongrass for citrusy, minty flavor. Leek: Chop up a leek to add mild, slightly sweet onion flavor....
traditionally has four or more ingredients rolled in it. While a standard non-vegetarian futomaki will come with egg omelet, fish roe, chopped tuna, and whitefish flakes, this recipe can easily be modified into a vegetarian or vegan version. In this video, we used fresh cucumber, carrots, ...
Hosting a party? A platter of these Herbed Tuna Arancini will keep the pre-dinner hunger pangs at bay.
Our sense of smell can add so much joy to our life from experiencing the aroma of our favorite restaurant to fresh flowers in Spring. If you’re wanting to know how to regain a sense of smell to get back to enjoying these fragrances, you’re in the right place. When we start to los...
Fatty fish, such as lake trout,salmon, mackerel, sardines, and albacore tuna Not only good for heart health, omega 3 fatty acids can also help you prevent drowsiness, so try out! This is actually one of the best tips on how to fight drowsiness naturally at home that will be a wonderful...
Parsley. Fresh or dried gives a lightness and freshness to these burgers. Cayenne pepper.Ground turkey is sweeter than ground beef, and I love a little bit of cayenne to add a little pop of flavor, but you can leave it out. Ground black pepper. For added heat and balance, it’s total...
Fatty fish (i.e. tuna, salmon, mackerel, sardines, trout) Tip #5: Eat Enough Omega-3s Omega-3 fatty acids are great for lowering the risk of heart disease and other factors that contribute to heart health (2). We get omega-3s from a variety of foods: ...
Tuna fish-dry, needs a creamy addition like avocado or mayo or similar. Eggs- creamy, dry (hard boiled, and chopped, sliced, or grated). Beef- chewy, can add other flavors, depending on how it's cooked (make sure to cook until fully soft). ...
a large proportion is in canned form. There's an ease to canned tuna that's undeniable, and unlike some other canned foods, the fish retains its flavor and freshness excellently. But there's one glaring reason why you should reduce your canned tuna intake: The amount of mercury you could...