Weak acids do not dissociate completely in a solution. The degree of dissociation can be expressed using the acid dissociation constant (Ka) which also describes the strength of acids. The higher the value of Ka
Example: If the molarity of an aqueous solution is 6.3 × 10-5 M, what is the pH? pH = −log[6.3 × 10-5] = 4.2. You can also calculate concentration from pH and pKa, the latter being derived from the acid dissociation constant **Ka**. The higher the Ka for a particular acid...
The Henderson-Hasselbalch equation gives the relationship between the pH of an acidic solution and the dissociation constant of the acid: pH = pKa + log ([A-]/[HA]), where [HA] is the concentration of the original acid and [A-] is its conjugate base. At the equivalence point, enough ...
How to Calculate the pH of a Buffer The Henderson-Hasselbalch equation solves for the pH of a solution using pKa, which is the negative log of the acid dissociation constant. This value is an equilibrium constant for the reaction of HA⇌A−+H+, which is a measure of how strong an ...
Are weak acids less likely to undergo oxidation as frequently as a strong acid? What is the pH of 55.0 mL of a 0.085 M weak acid that is 0.55% ionized? What is the acid dissociation constant of the acid? How to determine strong acids In a water solution, how do acids differ fr...
Hsp90 is an essential molecular chaperone responsible for the folding and activation of hundreds of ‘client’ proteins, including the glucocorticoid receptor (GR). Previously, we revealed that Hsp70 and Hsp90 remodel the conformation of GR to regulate l
RIGHT TO ASSEMBLE Cells systematically use protein assembly or dissociation as cues to perform the most complex of biological functions. Therefore, the manipulation of protein-protein interactions is essential for the development of any cell controlling system. Since proteins are the workhorse...
shows that both the charged head group and the fatty acid chain of PI(4,5)P2 are needed to induce clustering and partial structural opening of the inhibitory FERM:kinase association, which then stimulates Y397 autophosphorylation (Goni et al., 2014). Based on computational simulations, ...
Because of this, one can simply scale the results to find the rate of metabolic water production is about 0.0072 μl/min, and dividing by 2.8 μl/min (estimated RPE flow (Smith et al., 2019b)), the estimated fraction of metabolic water as 0.3%. We now tabulate the estimates for the...
the stronger the base, and the larger the value of Ka, the stronger the acid. By multiplying Ka by Kb, you receive the Kw, or the dissociation constant for water, which is 1.0 x 10^-14. When finding the Kb from the Ka, it is necessary to connect these various parts of the equatio...