Ginger Juice: I take fresh ginger, peel, chop into small pieces and then place it in the blender and fill with water up to the level of the ginger and blend 20-30 seconds and strain off all solids with a fine mesh strainer and compress with a big spoon to get everything out of it...
Avoid Oxidized Beer with Closed Transfer Kegging! You probably already have everything you need to do a closed loop transfer of your homebrew. This article will tell you exactly how to do it!
It serves as a big air scoop where you can connect all your return air ducts, and it also has a convenient slot to hold the air filter. a supply air plenum to handle the heated air on its way out. You’ll cut holes in this to connect supply ducts to the rest of your house. ...