What are some simple ways to enhance the flavour of jarred pasta sauce? Can I add fresh herbs or vegetables to my jarred pasta sauce, and if so, which ones work best? How long should I simmer jarred pasta sauce for the best results?
This easy Kansas City-style BBQ sauce is my go-to—we never go without a jar in our fridge. It's great on everything and is way better than store-bought.
Oh, chicken Alfredo: It's the classic pasta we just can't seem to get enough of. No need to buy jarred sauce—making Alfredo from scratch is actually so easy.
You're done. Taste the beans. If you want, add some freshly ground black pepper, or maybe a dash of hot sauce, or a squeeze of lemon. You could make a deliciouschile sauce, or shower them with Parmesan, or stir in a lump of butter. You can eat them in a bowl with rice, sprink...
Oyster or fish sauce: DISCARD Olives: KEEP Bread, Cakes, Cookies, Pasta & Grains Fresh pasta: DISCARD Cheesecake: DISCARD Refrigerator biscuits, cookie dough, or rolls: DISCARD Cooked rice, pasta, or potatoes: DISCARD Bread, rolls, cakes, muffins, tortillas: KEEP ...
to instantly boost whatever you're cooking. Adding acid to a dish can help balance rich ingredients, as well as brighten up the taste (like when you squeeze a lemon over fried seafood). Salt not only brings savory depth, but can also enhance other flavors in the dish, such as when you...
Add tomato powder to chili to enhance the flavors of all your other ingredients. If you use meat in your chili, you'll be surprised at how a little tomato sauce really highlights the flavors. It's also a great secret weapon for homemade meat rubs. ...