Does green asparagus need to be peeled? The good thing about green asparagus is that you can eat just about all of it. Most of the vitamins are right under the skin. Only the woody ends of the asparagus stalks should be cut off by about 1-2 cm. If the asparagus is a bit older,...
For dinner at home, with or without company, I like to serve asparagus because fresh asparagus can get cleaned, trimmed and steamed in the microwave in less than 10 minutes. I steam the “spears” just to the point where they are tender but still have a bite to them. Then I just add...
This is one of my favorite side dishes to eat withRed Wine Beef RoastorApricot Meatballs. Below is a simple, delicious recipe for how to roast asparagus. Enjoy!
Asparagus is actually considered a perennial vegetable that eventually grows to become a large type of fern. Of course, most of the time, it doesn’t make it to fern status because we pick the spears as soon as they pop up out of the ground. (source) The Story Behind the Recipe(s) ...
Related To: Asparagus Diana Taliun / Getty Images By Susan Choung for Food Network Kitchen Is it even spring if you don't have asparagus? Like robins and daffodils, the apple-green spears standing tall at the market herald the arrival of the season. And, boy, are they a sight for ...
Steaming asparagus is simplicity itself and is one of the healthiest and tastiest ways to eat asparagus. As the name suggests steaming vegetables, including asparagus, involves sitting the vegetables in steam rather than in water. The steam cooks the vegetables without allowing as much of the ...
Combine peas with asparagus spears. Serve fresh, cooked peas with boiled potatoes. Serve just steamed or boiled peas buttered with a sprig of mint. Steamed peas can be cooled and then tossed with diced ham and mayonnaise for a summer salad. Add cold, cooked peas to mixed salads or potato ...
Every way we can think of to answer the question how to cook asparagus. We also cover buying, storing & preparing asparagus for cooking as well as a host of recipes to try.,
Asparagus is one of the first plants to greet us in springtime! It’s a perennial, which means that once it gets established, the tender spears will return year after year. In addition, its ferny foliage makes it an excellent ornamental. Here’s how to grow asparagus—from planting all th...
platter of crudités, primarily because it will satisfy basically every single possible dietary restriction: Just slice up a few of your favorite raw vegetables—or mix it up with a pile of blanched, shocked green beans or roasted asparagus spears next to a pile of crunchy cucumbers a...