Meanwhile, Bacanora is essentially a tequila moonshine that has been legalised since 1992. Alternatively, there is Sotol, which is made from a plant of the same name that’s smaller and pricklier than blue agave. Needless to say, the above alternatives are quite obscure and harder to find ...
they can't be labeled tequila. So, mezcal or bacanora (which are made of agave as well) become the equivalent of what sparkling wine is to champagne — all tequila is an
The best way to drink mezcal straight is without ice. Serving mezcal straight at room temperature is the best way to experience its colorful flavors and aromas. Take a sip and swish it around in your mouth. This will open your palate and allow your taste buds to adjust to the initial bur...
Meanwhile, Bacanora is essentially a tequila moonshine that has been legalised since 1992. Alternatively, there is Sotol, which is made from a plant of the same name that’s smaller and pricklier than blue agave. Needless to say, the above alternatives are quite obscure and harder to find ...