This could be anything from inspirational quotes to behind-the-scenes glimpses into your creative process or helpful tips related to your niche. Rock Your Interactive Content When it comes to creating engaging content on Instagram, interactive posts are a surefire way to captivate your audience and ...
hangtags, labels, packaging, taxes and duties, shipping costs (how much it costs to have the product shipped to you from your manufacturer) and so on. These are often referred to as variable costs. There are also fixed costs, which include your rent, your utilities, storage, etc. I don...
I recommend making a big batch if you are going to go to the trouble of cooking chickpeas/garbanzos yourself. You can save any leftovers in containers or bags and freeze them for later, or you can just make a double batch of your recipe to use them all up and have meals for the week...
Pecans –Growing up in the South, pecans are easy to find. If you can’t find local ones, I like to buy in bulk at Costco or the market. I tend to use the pecan halves as you can use them in a bunch of recipes or chop if you need smaller pieces. Butter –Use high quality un...
Marshmallow Creme1 jarMelt 16 ounces of marshmallows and 3 1/2 tbsp corn syrup in a double boiler Marshmallows, miniature1 cup10 large marshmallows Marzipan2 1/2 cups2 cups almond paste, 1 cup powdered sugar, 2 tbsp corn syrup Molasses1 cup1/2 cup honey (flavor will be milder) OR ...
It occurred to me recently that perhaps I could try to make my own. I had heard of other people doing it, and figured I could save a boatload of money, so I started googling. Sadly, all I could find were recipes with added sugars and other ingredients. I wanted m...
Put the kneaded dough back in, cover the bowl with a clean tea towel and leave the dough to rise until doubled in size. Preheat your oven to 240°C (fan 220°C, gas mark 9). Step 5 Once the dough has risen, divide the dough into three pieces – while you're working on one ...
When you double or halve a recipe, such as theGarlic Cauliflower Mashed Potatoes, you don’t need to increase or decrease the cooking time – it remains the same! One potato will take 10 minutes to pressure cook, and so will four potatoes, and so will 8 potatoes. That’s because the ...
Whether for the purpose of cupcakes by the dozen, extra cake layers for stacking, or a big sheet cake to feed a crowd, many recipes can be doubled, or even tripled quite safely. This is particularly true for small-batch recipes, where the yield is a single cake layer, such as a my...
Once you’ve got your resized amounts written down, take a minute to double-check that you’ve divided ALL of the ingredients. This extra step has saved me so many times from missing an ingredient or accidentally using the wrong amount. ...