If you have previously seasoned your cast iron cookware and have used it for a while, you may have found that your coating may be starting to break down and break off. Or maybe you’ve been using it a lot and have been unsure of how to care for it and have burnt-on build-up that...
When you’re considering which cast iron to get, the cooks we talked to advised to pay particular attention to its weight, handle structure, temperature limits, lid type and seasoning requirements. Weight For cast iron cookware to have lifelong performance and heat retention, it needs some ...
So, here’s the thing: I feel the same way about cast-iron cookware. It’s just… so beautifully moving and inspiring. It has a rich history and a solid reputation, and I utterly adore it. Cast-iron is my absolute favourite way to cook. I big-puffy-heart-love it. Cast-iron rules...
Using water short term (minutes, not hours) has its uses. When the time comes to put the cast iron cookware away, give it a few seconds on a hot stove, just to make sure all the water is out. 3) use a little oil or grease ...
Using this method, you'll take a pan that looked like it belonged in the trash bin to a beautifully restored piece of cookware, filled with history and fit for display. It just goes to show how these timeless piec...
Are you considering making the switch to a cast-iron skillet or other cookware? Extremely durable and virtually indestructible, this cookware lasts decades with proper care. But some people may avoid cast iron because they’re not sure how to care for it. Is it hard to clean? Do you have...
ENAMEL CAST IRON COOKWARE Ⅱ.Enamel frits for cast iron cookware A. The most common defects of cast iron enamels are air bubbles and pinholes. In order to overcome these defects, one is to produce as little gas as possible when the enamel is fired. It is required that the melting point...
You’re right… your skillet can’t just be seasoned in the shape it is in. Fortunately, cast iron cookware is very durable, and once all that rust and gunk has been removed and the skillet has been re-seasoned, you probably will be surprised at what great shape the skillet is in. ...
Cast Iron is a piece of kitchenware that you can pass from generation to generation, and the cookware won’t lose its integrity. You will need to season your cast iron from time to time. The process is simple, helps to maintain an easy cook surface, and helps to prevent rust. ...
To thoroughly clean cast iron skillets, Dutch ovens, and griddles, one expert says you need a chain mail scrubber. Buy one from Smithey or Amazon for just $18.