There are two basic methods that may be used for freezing onions: You may opt to chop/dice the onions and place them in a Ziploc bag in the freezer for later use. This method is fine if you do not mind the onions sticking together based on your intended use. ...
But if you’re making the caramelized onions for a burger and want diced onions instead, use the same method in this post, but simply dice the onions, instead of slicing them. To slice the onions, start by cutting the onion in half, then removing the stem of the onion. Use a sharp ...
Step 2: Slice onions into half moons. Pickled onions are typically cut into half moons since these are easy to serve on things like sandwiches. However, you could also go for rings or even a large dice, which works well on pasta. Image Credit:Jennifer Farley Step 3: Rinse with boiling ...
I always keep a few onions on hand, but I’ve never been a huge fan of how finicky they are to peel and dice! So I recently started using a bold alternative to diced onions: grated onions, which has saved me time and effort and made cooking easier than ever! In this post, we’...
How to Dice mango fruit with the best dicing technique By linguica Jul 30, 2010 Fruit WonderHowTo Love mangos, but never got around to eating fresh ones? Are you addicted to mango juice and mango yogurt? Well, nothing beats the fresh test of a real, freshly cut mango, so you ha...
You can choose your own adventure with the giblets: simmer the heart and gizzard (but skip the liver, which may add a bitter note) with your gravy to enrich it, dice them into stuffing, or simply fry all the giblets to enjoy as a cook’s treat. Next, dry brine your turkey for ...
Cream cubes are really easy to make and so convenient because you can pull out the exact amount you need. Because they are small, they defrost quickly and can be used in anything that you regularly use cream for, even for whipping! Ever since I first tried to make these, I always freez...
How to Cut a Shallot Shallots can be roasted and served whole, but chefs often cut them into rings or dice them to incorporate them into dishes. Thecutting techniqueis very similar to onions, but the smaller shape makes them much easier to maneuver. ...
1. If using meat or fish in stir fry, dust pieces in cornflour first before cooking, to help make pan juices slightly thicken at end of cooking. 2. Make sure meat is cut into thin strips so that it can cook quickly. Related Story 11 best woks for speedy meals, tried and tested 3...
While the beets are cooking, chop up the onion into medium dice. Heat the oil in a big stock pot and add the onions. Cut up the carrots (into rounds) and add to the onions. Cook until they are starting to get tender. Add in parsnips/turnips, salt, pepper and Tsardust. Mix them...