How to Boil and Eat Lobster 17 mins How to Debone Chicken Thighs Slow Cooker Corned Beef and Cabbage 8 hrs Instant Pot Chicken Wing Ramen 75 mins Vegan for Everyone SimplyRecipes.com Sign up for our weekly newsletters! Ready to cook? Email Address Sign up Let’s be friends!
Before learning how to cut chicken wings, let’s learn about chicken wings. The chicken wing is a part of the chicken that is typically fried and served with dipping sauce. It is composed of three parts: the drumette, the flapper, and the tip. The drumette is the meaty part closest to...
Debone and slice the thighs. Place one thigh on your cutting board skin side down. Run the knife along either side of the bone in shallow cuts, trimming it away from the meat. Continue trimming on either side of the bone until you can pull it away from the meat. Cut the thigh meat...
When I walked out to the chicken coop and looked up, I was horrified to see a red-tailed hawk calmly eating one of my White Leghorns. When the hawk spotted me, it flew off and dropped the Leghorn’s body. As a lifelong birdwatcher, I was thrilled at the hawk sighting. But, as a...
It was so much easierto handle and prepare an 11 pound turkey rather than to manhandle a 22 pound one. Getting the turkey cleaned and into the pan was a breeze and getting it in and out of the oven was just plain simple. Just wrap the other half and freeze it to use for Christmas...
I understand that not everyone has the time to pluck their ducks. Or perhaps your duck took one too many BBs to the chest, making the process difficult. I cook skinless ducks, (and ducks with very little fat) a little differently. ...
I am bynomeans a skilled butcher, but it gets the job done.Butchering chickenin this way gets you a large, boneless piece of meat which can be useful for many dishes. For chicken sausage, don’t worry if your meat doesn’t come off all in one piece; it’s all going to get groun...
Sometimes I really, really miss working in a kitchen for a living. Being efficient, productive and making delicious food is so damn rewarding. –I look at our schedule for the week and plan meals accordingly – some of which have to work for at least one kid to eat on the go between ...
This one! Notice the consistency in ingredients (first photo and the one below): the perfect steak always goes well with homemade shoestring fries or homemade potato chips. The green stuff is just to give color to the plate. Unless it has garlic-herb butter slathered all over it too. Oth...
A drake will not attack a more dominant drake. But the way you do it matters—and many people do it wrong. Have you ever seen two drakes fighting? Two Muscovy drakes challenging each other. It will start with a challenge from one drake to the other, often a peck. Sometimes (in Musco...